<?xml version="1.0" encoding="UTF-8" ?>
<modsCollection xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xmlns:slims="http://slims.web.id" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd">
<slims:resultInfo>
<slims:modsResultNum>12</slims:modsResultNum>
<slims:modsResultPage>1</slims:modsResultPage>
<slims:modsResultShowed>10</slims:modsResultShowed>
</slims:resultInfo>
<mods version="3.3" ID="702">
<titleInfo>
<title>PEMBUATAN SABUN SCRUB BERBASIS MINYAK INTI SAWIT DENGAN TAMBAHAN AMPAS KOPI ESPRESSO</title>
</titleInfo>
<name type="personal" authority="">
<namePart>FAUZAN SYAHPUTRA DALIMUNTHE</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Institut Teknologi Sawit Indon</placeTerm></place>
<publisher>Institut Teknologi Sawit Indonesia</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>Screenshot_2023-11-01_095547.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="641">
<titleInfo>
<title>PENGARUH PEMANFAATAN ASAP CAIR TEMPURUNG KELAPA KONSENTRASI 25% PADA TANDAN BUAH SEGAR TERHADAP  KUALITAS MUTU CPO (CRUDE PALM OIL)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>ROYANDIKA SIHOMBING</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Institut Teknologi Sawit Indon</placeTerm></place>
<publisher>Institut Teknologi Sawit Indonesia</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
<slims:image>Screenshot_2023-10-26_141743.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="639">
<titleInfo>
<title>PEMBUATAN SIRUP BERBASIS NIRA KELAPA SAWIT (ELAEIS GUINEENSIS JACQ) DENGAN PENAMBAHAN EKSTRAK MELON (CUCUMIS MELO)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>FAHRUR ROZI LUBIS</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Institut Teknologi Sawit Indon</placeTerm></place>
<publisher>Institut Teknologi Sawit Indonesia</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
<slims:image>Screenshot_2023-10-26_135640.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="623">
<titleInfo>
<title>PENGARUH APLIKASI ASAP CAIR DARI CANGKANG KELAPA SAWIT TERHADAP MUTU MINYAK KELAPA SAWIT</title>
</titleInfo>
<name type="personal" authority="">
<namePart>RAMADHANI</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Medan</placeTerm></place>
<publisher>Institut Teknologi Sawit Indonesia</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
<slims:image>RAMADHANI.png.png</slims:image>
</mods>
<mods version="3.3" ID="621">
<titleInfo>
<title>PENGARUH SUHU PENGERINGAN TERHADAP KUALITAS KERTAS TISU BERBAHAN BAKU TANDAN KOSONG KELAPA SAWIT</title>
</titleInfo>
<name type="personal" authority="">
<namePart>DIAN PRABOWO</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Institut Teknologi Sawit Indon</placeTerm></place>
<publisher>Institut Teknologi Sawit Indonesia</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
<slims:image>Screenshot_2023-10-26_100944.jpg.jpg</slims:image>
</mods>
<mods version="3.3" ID="585">
<titleInfo>
<title>PENGARUH WAKTU AKTIVASI ADSORBEN DARI ABU BOILER FLY ASH PABRIK KELAPA SAWIT MENGGUNAKAN AKTIVATOR KOH TERHADAP MUTU CPO</title>
</titleInfo>
<name type="personal" authority="">
<namePart>AMANDA RAMADHANI HARAHAP</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Medan</placeTerm></place>
<publisher>Institut Teknologi Sawit Indonesia</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
<slims:image>AMANDA_RAMADHANI_HARAHAP.png.png</slims:image>
</mods>
<mods version="3.3" ID="378">
<titleInfo>
<title>PENGARUH KONSENTRASI DAUN KELOR TERHADAP MUTU SABUN MANDI CAIR BERBASIS CRUDE PALM OIL (CPO)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>WILA BUNGA NITYA LUMBANGAOL</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Medan</placeTerm></place>
<publisher>Institut Teknologi Sawit Indonesia</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>COVER-wila.png.png</slims:image>
</mods>
<mods version="3.3" ID="356">
<titleInfo>
<title>PENGARUH KONSENTRASI SARI BUAH LEMON (CITRUS LIMON) TERHADAP MUTU SABUN MANDI CAIR BERBASIS CRUDE PALM OIL (CPO)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>RONALDI REGISTER SIHALOHO</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Medan</placeTerm></place>
<publisher>Institut Teknologi Sawit Indonesia</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>COVER-ronaldi.png.png</slims:image>
</mods>
<mods version="3.3" ID="257">
<titleInfo>
<title>PENGARUH KONSENTRASI SARI BUAH APEL (MALUS DOMESTICA) TERHADAP MUTU SABUN MANDI CAIR BERBASIS CRUDE PALM OIL (CPO)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>MUHAMMAD GILANG HERMAWAN</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Medan</placeTerm></place>
<publisher>Institut Teknologi Sawit Indonesia</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>Cover-gilang.png.png</slims:image>
</mods>
<mods version="3.3" ID="251">
<titleInfo>
<title>PENGARUH KONSENTRASI SARI BUAH STRAWBERRY (Fragaria x ananassa) TERHADAP MUTU SABUN MANDI CAIR BERBASIS CRUDE PALM OIL (CPO)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>LAMBOK MARTUA PARDOMUAN SIDABUTAR</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Medan</placeTerm></place>
<publisher>Institut Teknologi Sawit Indonesia</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
<slims:image>Cover_Tugas_Akhir_Lambok-1.png.png</slims:image>
</mods>
</modsCollection>